Small Batch Processing at the Water's Edge: The Dropi facility is located by the harbour in Bolungarvík. This means that the cod liver oil is made from the freshest wild cod available. The whole process is shorter than with commercially produced cod liver oil. Dropi uses low temperature in the process to maintain all the natural properties of the oil. Temperature never exceeds 42°C. This product contains 60 capsules. Serving size: 2 capsules.
Cold Processed. Pure and natural vitamins, omega and other nutrients. Non-GMO. Gluten Free. No artificial preservatives or ingredients.
Sustainable and Responsible fisheries & Marine Stewardship Council Certified (MSC)